Off premise catering
Minimum of 10 people
Chicken 8-10 18-20
Parm 60.00 95.00
Piccata 65.00 100.00
Marsala 65.00 100.00
Francese 65.00 100.00
Saltimbocca 70.00 105.00
Balsamico 65.00 100.00
Veal 8-10 18-20
Parm 70.00 105.00
Piccata 80.00 110.00
Marsala 80.00 110.00
Francese 80.00 110.00
Saltimbocca 80.00 110.00
Balsamico 80.00 110.00
Seafood 8-10 18-20
Shrimp Marinara 90.00 130.00
Shrimp Fra Diavolo 90.00 130.00
Mussels 75.00 100.00
Clams 80.00 110.00
Calamari Marinara 85.00 125.00
Shrimp Scampi 90.00 130.00